Tenuta Padì is a young farm, born from the desire to enhance and spread knowledge of one of the niche products of Lucanian gastronomy

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The 'peperone crusco', in Lucanian dialect 'Zafaran crusk', is a symbol of Lucanian gastronomic tradition, whose peculiar characteristics are...

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All stages of the production cycle up to packaging are carried out strictly by hand, thanks to the expert hands of our local farmers...

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